We are growing and restructuring.
We are working hard to expand our space and increase our staff. This process has led us to restructure our production, so you may not see some products in our ordering section; however, they are still available. Give us a call and we’ll be happy to schedule your order!
Valley's Bakery
house of bread
Hours
Sunday & Monday Closed
Address
3205 Canton Rd, #133 Marietta, GA 30066, USA
Get Directions
Phone
(770) 424-1800
Sweet Testimonials from Our Gluten-Free Family
The spinach ricotta feta turnover is STELLAR
I have a new favorite place!
Amazing dedicated GF bakery!
The sourdough is a hit with our family celiac or not!
Celiac heaven is the best way to describe this place!
The Best Bakery On The Planet!
Went a few weeks ago!
This bakery has some of the best baked goods I’ve eaten in a long time!
Valley’s is Marietta’s newest gem—a rising star in the world of gluten-free and dairy-free delights.
My favorite bakery!
Ricardo is one of the nicest folks on the planet
The lemon cake, banana bread and apple turnover was delicious!
This place made all my dreams come true!
Will definitely be coming back!
This is the happiest place on earth!
Awesome gluten free bakery and coffee shop!
Every bite is a treat!
Valley’s gluten-free bakery is a dream come true!
Our Most Asked Questions
Curious about Valley's Bakery, our delicious treats, or how we make everything so wonderfully gluten-free? We've gathered the most common questions we get to help you find all the answers you're looking for, with a sprinkle of our signature sweet details.
Absolutely! As fellow gluten-intolerant food lovers, Ricardo and Carolina created Valley’s Bakery to be a completely safe and delicious haven. Everything we bake is 100% gluten-free, so you can enjoy every treat without worry or compromise.
Yes, we do! Valley’s Bakery is delighted to cater your next event, big or small. Whether it’s a family gathering, a corporate lunch, or a special celebration, we can provide a delicious and safe gluten-free experience for all your guests. Contact us directly to discuss your catering needs and how we can make your event extra special.
Absolutely! We are passionate about making delicious gluten-free options more widely available. If you’re a restaurant, cafe, or store interested in offering Valley’s Bakery products to your customers, we’d love to partner with you. Please reach out to us to learn more about our wholesale program.
While our core focus and guarantee is 100% gluten-free, many of our products naturally accommodate other dietary needs. Please ask our team when you visit, or check the product descriptions on our online store. We’re always happy to help you find the perfect treat that fits your dietary preferences.
We have an extensive menu of gluten-free delights, from artisanal breads and pastries to decadent cakes and cookies! While our full, tempting list is always available in-store, we offer a carefully selected range of popular items available for convenient pre-ordering through our online store. Be sure to check our website for the current online selection.
Yes, we work with our wholesale partners to develop custom products to meet specific needs. Please inquire through the contact us form!
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