We are growing and restructuring.
We are working hard to expand our space and increase our staff. This process has led us to restructure our production, so you may not see some products in our ordering section; however, they are still available. Give us a call and we’ll be happy to schedule your order!
Valley's Bakery
house of bread
Hours
Sunday & Monday Closed
Address
3205 Canton Rd, #133 Marietta, GA 30066, USA
Get Directions
Phone
(770) 424-1800
Sweet Testimonials from Our Gluten-Free Family
Best gluten free pastries in Atlanta and I have been to them all.
THE BEST flaky pastry you will find in America!
Valley’s is Marietta’s newest gem—a rising star in the world of gluten-free and dairy-free delights.
As someone with celiac disease I was thrilled to try this place out.
OMG their spinach and ricotta puff pastry is SO GOOD!
The nicest people work here!
will definitely be back!
The croissants and donuts are amazing!
Best doughnut I have ever had.
I cried with happiness (literally) when I tried the bread here!
For sure the best gluten free bakery I have tried!
Cried in the car on the way home the first time I bit into pastries!
Not just “good for gluten free” but actually, genuinely fantastic!
If I could give it 10 stars, I would!
So so so delish
Please, support this delicious local bakery!
The Best Bakery On The Planet!
I feel like I just came back from the Bäckerei on the corner!
Our Most Asked Questions
Curious about Valley's Bakery, our delicious treats, or how we make everything so wonderfully gluten-free? We've gathered the most common questions we get to help you find all the answers you're looking for, with a sprinkle of our signature sweet details.
Absolutely! As fellow gluten-intolerant food lovers, Ricardo and Carolina created Valley’s Bakery to be a completely safe and delicious haven. Everything we bake is 100% gluten-free, so you can enjoy every treat without worry or compromise.
Yes, we do! Valley’s Bakery is delighted to cater your next event, big or small. Whether it’s a family gathering, a corporate lunch, or a special celebration, we can provide a delicious and safe gluten-free experience for all your guests. Contact us directly to discuss your catering needs and how we can make your event extra special.
Absolutely! We are passionate about making delicious gluten-free options more widely available. If you’re a restaurant, cafe, or store interested in offering Valley’s Bakery products to your customers, we’d love to partner with you. Please reach out to us to learn more about our wholesale program.
While our core focus and guarantee is 100% gluten-free, many of our products naturally accommodate other dietary needs. Please ask our team when you visit, or check the product descriptions on our online store. We’re always happy to help you find the perfect treat that fits your dietary preferences.
We have an extensive menu of gluten-free delights, from artisanal breads and pastries to decadent cakes and cookies! While our full, tempting list is always available in-store, we offer a carefully selected range of popular items available for convenient pre-ordering through our online store. Be sure to check our website for the current online selection.
Yes, we work with our wholesale partners to develop custom products to meet specific needs. Please inquire through the contact us form!
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